Register today and stop by the Granite Park 2 Surface Lot on March 10 to donate blood to hospital patients in need all across DFW. It only takes 30 minutes to donate if you do the pre-screening on the Carter BloodCare Mobile App.

Carter Bloodcare is taking extra precautions to make sure your time donating is as safe and sanitary as possible during this time.

Want to know more about anti-body testing? Click here! 

Do you have questions on the covid-19 vaccine and blood donation? Visit here!

*You cannot pre-register the day of the drive. Walk-ins are welcome on the day of the drive. 

Register today and stop by the Granite Park 4 Surface Lot on March 11 to donate blood to hospital patients in need all across DFW. It only takes 30 minutes to donate if you do the pre-screening on the Carter BloodCare Mobile App.

Carter Bloodcare is taking extra precautions to make sure your time donating is as safe and sanitary as possible during this time. Visit here for more details on their procedures and answers to your questions with the covid-19 vaccine and donating.

Want to know more about anti-body testing? Click here! 

*You cannot pre-register the day of the drive. Walk-ins are welcome on the day of the drive. 

Blue Mesa Grill will host Fajita Fridays at all locations starting on March 5^th and running every Friday through March 26^th. The all-you-can-eat dinner includes sizzling fajitas made with select outside skirt steak from Deen Meats and quality chicken breast. Fajitas are served with smoky black beans, coconut lime rice, sweet corn cake, guacamole, jalapeno relish, pico de gallo, and flour tortillas. Servings are bottomless, and the price is $20 per person. Hours are from 4:00pm to 10:00pm every Friday in March.

In addition to fajitas, the Blue Mesas will offer Top Shelf Margaritas and Cucumber-Jalapeno Smash Margaritas in craft jars to share ($35 each).

Blue Mesa Grill will host Fajita Fridays at all locations starting on March 5^th and running every Friday through March 26^th. The all-you-can-eat dinner includes sizzling fajitas made with select outside skirt steak from Deen Meats and quality chicken breast. Fajitas are served with smoky black beans, coconut lime rice, sweet corn cake, guacamole, jalapeno relish, pico de gallo, and flour tortillas. Servings are bottomless, and the price is $20 per person. Hours are from 4:00pm to 10:00pm every Friday in March.

In addition to fajitas, the Blue Mesas will offer Top Shelf Margaritas and Cucumber-Jalapeno Smash Margaritas in craft jars to share ($35 each).

Now you can shop ’till you drop while at the Boardwalk! Come get your fresh produce, homemade goods, and more at the Farmer’s Market at the Boardwalk Pavilion every Sunday from 11:00AM – 4:00PM.

In the event of inclement weather, the Farmer’s Market will be canceled and resume the following Sunday. 

Support your local small business owners and their homegrown or handmade products at Granite Park’s Farmer’s Market by Red Tent Markets! Allowing the local market to thrive is vital to our community, so let’s go out and embrace locality. The market will have lots of options to shop for and will be open every first and third Thursday from 9:00AM-2:00PM in the Granite Park Two Surface Lot.

This private event is exclusive for Granite Park customers. Vendors accept cash and credit card.

*the farmer’s market excludes holidays
**if there is inclement weather, the market will be moved to the next upcoming bi-weekly market

Blue Mesa Grill will host Fajita Fridays at all locations starting on March 5^th and running every Friday through March 26^th. The all-you-can-eat dinner includes sizzling fajitas made with select outside skirt steak from Deen Meats and quality chicken breast. Fajitas are served with smoky black beans, coconut lime rice, sweet corn cake, guacamole, jalapeno relish, pico de gallo, and flour tortillas. Servings are bottomless, and the price is $20 per person. Hours are from 4:00pm to 10:00pm every Friday in March.

In addition to fajitas, the Blue Mesas will offer Top Shelf Margaritas and Cucumber-Jalapeno Smash Margaritas in craft jars to share ($35 each).

Now you can shop ’till you drop while at the Boardwalk! Come get your fresh produce, homemade goods, and more at the Farmer’s Market at the Boardwalk Pavilion every Sunday from 11:00AM – 4:00PM.

In the event of inclement weather, the Farmer’s Market will be canceled and resume the following Sunday. 

Blue Mesa Grill will host Fajita Fridays at all locations starting on March 5th and running every Friday through March 26th. The all-you-can-eat dinner includes sizzling fajitas made with select outside skirt steak from Deen Meats and quality chicken breast. Fajitas are served with smoky black beans, coconut lime rice, sweet corn cake, guacamole, jalapeno relish, pico de gallo, and flour tortillas. Servings are bottomless, and the price is $20 per person. Hours are from 4:00pm to 10:00pm every Friday in March.

In addition to fajitas, the Blue Mesas will offer Top Shelf Margaritas and Cucumber-Jalapeno Smash Margaritas in craft jars to share ($35 each).

Now you can shop ’till you drop while at the Boardwalk! Come get your fresh produce, homemade goods, and more at the Farmer’s Market at the Boardwalk Pavilion every Sunday from 11:00AM – 4:00PM.

In the event of inclement weather, the Farmer’s Market will be canceled and resume the following Sunday.